Dilution Factor

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1. Real-Life Lab Scenarios

a. Full Blood Count (FBC):
Blood samples are diluted before analysis to ensure accurate cell counting within the machineโ€™s range.

b. Microbiology (Colony Count):
Serial dilutions are used to reduce bacterial concentration so colonies can be counted (e.g., 30โ€“300 colonies per plate).

c. Glucose or Biochemistry Tests:
Highly concentrated samples are diluted to fall within the analyzerโ€™s measurable range, then results are multiplied by the dilution factor.

d. Urine Analysis:
Dilution may be required when substances (e.g., protein, glucose) are too concentrated for accurate detection.


2. Practice Exercises

Exercise 1:
You add 1 mL of sample to 9 mL of diluent.

  • What is the dilution factor?
    ๐Ÿ‘‰ Answer: 10 (1:10)


Exercise 2:
You perform three 1:10 serial dilutions.

  • What is the final dilution?
    ๐Ÿ‘‰ Answer: 1:1000


Exercise 3:
A test result after dilution reads 5 mmol/L, and the dilution factor is 20.

  • What is the original concentration?
    ๐Ÿ‘‰ Answer: 5 ร— 20 = 100 mmol/L


Exercise 4:
You mix 2 mL of sample with 18 mL of diluent.

  • Calculate the dilution factor
    ๐Ÿ‘‰ Answer: 20 (1:20)


3. Summary and Key Takeaways

  • Dilution reduces concentration by adding a solvent

  • Dilution Factor (DF) = Total Volume รท Sample Volume

  • Serial dilution allows gradual and controlled reduction in concentration

  • Always multiply final results by DF to get original values

  • Accuracy depends on proper measurement, mixing, and labeling

  • Errors in dilution can lead to serious laboratory inaccuracies


Final Note

Mastering dilution techniques is essential for accurate laboratory diagnostics, research, and patient care. It is a fundamental skill every laboratory professional must perform with precision and consistency.